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How to Make Pumpkin Chocolate Chip Muffins

  These pumpkin chocolate chip muffins are moist and delicious and super easy to make with canned pumpkin.  Pumpkin Chocolate Chip Muffins These pumpkin chocolate chip muffins are moist and delicious and super easy to make with canned pumpkin.   This top-rated pumpkin chocolate chip muffin recipe is full of cozy flavor. Pumpkin Chocolate Chip Muffins Ingredients These are the ingredients you’ll need to make this top-rated pumpkin chocolate chip muffin recipe:     Sugar: This sweet recipe starts with ¾ cup white sugar.     Oil: Vegetable oil is essential for these moist muffins.     Eggs: Two eggs lend moisture and help bind the batter together.     Pumpkin: Used canned pumpkin or homemade pumpkin puree.     Water: You’ll need ¼ cup water for the muffin batter.     Flour: All-purpose flour gives the muffin batter structure.     Leaveners: Baking soda and baking pow...
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How to Make Broccoli Salad

  This homemade broccoli salad uses a tasty combination of fresh broccoli, cranberries, nuts, and bacon tossed in a rich and creamy dressing. You might want to double this recipe for a party or potluck Broccoli Salad This homemade broccoli salad uses a tasty combination of fresh broccoli, cranberries, nuts, and bacon tossed in a rich and creamy dressing. You might want to double this recipe for a party or potluck — it goes quick!  Broccoli salad is a total crowd-pleaser, and one dish that will always be completely devoured at your summer potluck or barbecue. This recipe comes together in just 25 minutes (and can be made ahead of time), so you can whip up a big batch in practically no time at all. The creamy salad makes for the perfect side dish or light meal — and you can dress it up or down however you like. Plus, with all the other ingredients, even the picky eaters will love this green-filled dish. What's in Broccoli Salad? There isn't a one-size-fits-all rule when it com...
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How to Make Baked Dijon Salmon

This mustard-crusted salmon is a wonderful way to prepare fresh salmon fillets in the oven. This mustard-crusted salmon is a wonderful way to prepare fresh salmon fillets in the oven. Be sure to make extra — your family will be begging for more!  Ingredients     ¼ cup butter, melted     3 tablespoons Dijon mustard     1 ½ tablespoons honey     ¼ cup dry bread crumbs     ¼ cup finely chopped pecans     4 teaspoons chopped fresh parsley     4 (4 ounce) fillets salmon     salt and pepper to taste     1 lemon, for garnish Directions     Preheat the oven to 400 degrees F (200 degrees C).     Stir together butter, mustard, and honey in a small bowl. Set aside. you can read full here: https://www.allrecipes.com/recipe/21176/baked-dijon-salmon/
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